HomeRecipesBlondies
Blondies
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Ingredients
12 cup
vegetable oil
12 cup
brown sugar
2
eggs
2 tsp
vanilla extract
1 12 cups
flour
12 tsp
baking powder
12 cup
chopped walnuts
12 cup
semi-sweet chocolate chips

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350°F (180°C).
  2. Place a lightly oiled Perfect Petites mold onto a Sheet Pan.
  3. Whisk together first four ingredients.
  4. Combine flour and baking powder, and gradually mix in.
  5. Add walnuts and chocolate chips.
  6. Evenly divide batter in Perfect Petites, about 1 tbsp per mold. Smooth tops.
  7. Bake for 18–20 minutes.
  8. When cool to the touch, flip mold onto pan and twist to pop out Blondies.
Tips

The 4-in-1 Spice Spoon is perfect for dividing the batter in the Perfect Petites; use the back of the spoon to gently smooth the top of the batter for even baking.

Nutritional Information

Per serving (1 blondie): Calories 120, Fat 7 g (Saturated 1.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 10 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 6 g), Protein 2 g.

Blondies
30 min
30 servings
$0.30/serving
What you'll need
Sheet PanSheet Pan
Sheet Pan
29 Reviews
$29.00
Perfect PetitesPerfect Petites
Perfect Petites
40 Reviews
$29.00
HomeRecipesBlondies
Blondies
Blondies
Share it!

Ingredients
12 cup
vegetable oil
12 cup
brown sugar
2
eggs
2 tsp
vanilla extract
1 12 cups
flour
12 tsp
baking powder
12 cup
chopped walnuts
12 cup
semi-sweet chocolate chips
30 min
30 servings
$0.30/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350°F (180°C).
  2. Place a lightly oiled Perfect Petites mold onto a Sheet Pan.
  3. Whisk together first four ingredients.
  4. Combine flour and baking powder, and gradually mix in.
  5. Add walnuts and chocolate chips.
  6. Evenly divide batter in Perfect Petites, about 1 tbsp per mold. Smooth tops.
  7. Bake for 18–20 minutes.
  8. When cool to the touch, flip mold onto pan and twist to pop out Blondies.
What you'll need
Sheet PanSheet Pan
Sheet Pan
29 Reviews
$29.00
Perfect PetitesPerfect Petites
Perfect Petites
40 Reviews
$29.00
Tips

The 4-in-1 Spice Spoon is perfect for dividing the batter in the Perfect Petites; use the back of the spoon to gently smooth the top of the batter for even baking.

Nutritional Information

Per serving (1 blondie): Calories 120, Fat 7 g (Saturated 1.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 10 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 6 g), Protein 2 g.

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