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HomeRecipesFocaccia Bread with Charcuterie Platter
Focaccia Bread with Charcuterie Platter
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A tapas table staple: fresh bread with a charcuterie platter of cured meats, mixed olives, and robust cheeses.


Ingredients
1 recipe prepared
Focaccia Bread
5 oz (140 g)
mixed olives
4 oz (112 g)
sliced prosciutto
4 oz (112 g)
sliced salami
4 oz (112 g)
sliced bresaola
4 oz (112 g)
sliced cheeses – your choice (try Parmesan, creamy goat, nutty Swiss)

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Place olives in a glass or decorative bowl in the centre of a serving platter or wood board.
  2. Fan remaining ingredients around olives, and serve with a basket of warm Focaccia fingers.
Tips

Try these additions or lower-sodium substitutions for meats and cheeses: 

  • marinated artichoke hearts
  • roasted red peppers
  • dried or fresh fruit
  • mustards
  • olive oil
  • balsamic glaze
Nutritional Information

Per serving: Calories 640, Fat 28 g (Saturated 8 g, Trans 0 g), Cholesterol 45 mg, Sodium 1980 mg, Carbohydrate 74 g (Fibre 5 g, Sugars 2 g), Protein 24 g.

Focaccia Bread with Charcuterie Platter
10 min
6 servings
$3.25/serving
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
104 Reviews
$8.50
HomeRecipesFocaccia Bread with Charcuterie Platter
Focaccia Bread with Charcuterie Platter
Recipe description
Focaccia Bread with Charcuterie Platter
Share it!

Ingredients
1 recipe prepared
Focaccia Bread
5 oz (140 g)
mixed olives
4 oz (112 g)
sliced prosciutto
4 oz (112 g)
sliced salami
4 oz (112 g)
sliced bresaola
4 oz (112 g)
sliced cheeses – your choice (try Parmesan, creamy goat, nutty Swiss)
10 min
6 servings
$3.25/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Place olives in a glass or decorative bowl in the centre of a serving platter or wood board.
  2. Fan remaining ingredients around olives, and serve with a basket of warm Focaccia fingers.
What you'll need
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
104 Reviews
$8.50
Tips

Try these additions or lower-sodium substitutions for meats and cheeses: 

  • marinated artichoke hearts
  • roasted red peppers
  • dried or fresh fruit
  • mustards
  • olive oil
  • balsamic glaze
Nutritional Information

Per serving: Calories 640, Fat 28 g (Saturated 8 g, Trans 0 g), Cholesterol 45 mg, Sodium 1980 mg, Carbohydrate 74 g (Fibre 5 g, Sugars 2 g), Protein 24 g.