HomeRecipesJapanese Avocado Salad
Japanese Avocado Salad
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A new simple way to enjoy tuna and avocado.


Ingredients
4 cups
dark salad greens, chopped
2 cans (4 oz/140 g)
light tuna, packed in water, drained
1
avocado, sliced
1
cucumber, sliced

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Divide salad greens between four plates.
  2. Combine tuna and aioli, then layer over greens. Top with avocado and cucumber slices.
  3. Garnish with Asian Stir-Fry Seasoning.
Nutritional Information

Per serving: Calories 210, Fat 11 g (Saturated 1.5 g, Trans 0 g), Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 12 g (Fibre 4 g, Sugars 3 g), Protein 20 g.

Japanese Avocado Salad
10 min
4 servings
$1.45/serving
What you'll need
BEST SELLER
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
124 Reviews
$8.50
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
68 Reviews
$8.50
HomeRecipesJapanese Avocado Salad
Japanese Avocado Salad
Recipe description
Japanese Avocado Salad
Share it!

Ingredients
4 cups
dark salad greens, chopped
2 cans (4 oz/140 g)
light tuna, packed in water, drained
1
avocado, sliced
1
cucumber, sliced
10 min
4 servings
$1.45/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Divide salad greens between four plates.
  2. Combine tuna and aioli, then layer over greens. Top with avocado and cucumber slices.
  3. Garnish with Asian Stir-Fry Seasoning.
What you'll need
BEST SELLER
Roasted Garlic Aioli MixRoasted Garlic Aioli Mix
Roasted Garlic Aioli Mix
124 Reviews
$8.50
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
68 Reviews
$8.50
Nutritional Information

Per serving: Calories 210, Fat 11 g (Saturated 1.5 g, Trans 0 g), Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 12 g (Fibre 4 g, Sugars 3 g), Protein 20 g.