Ok…this is really a sausage on a bun. But one gone wild with exotic flavours and an array of pleasing textures. We’ve used lamb sausage here, but visit your local butcher for other options.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a bowl, stir harissa sauce with mayonnaise. Stir in enough water to loosen mixture. This will be the finishing drizzle so it needs to be slightly runny.
- Grill lamb sausages and onion rings over medium-high heat, turning frequently, until sausages are cooked through and onions are lightly charred. Remove each from grill as they are done.
- Lightly toast hot dog buns on grill, if you wish. Spread both halves of buns with Hummus. Scatter bottom halves with fennel. Nestle warm sausages in centre of buns and top with onions. Drizzle with harissa sauce, then squeeze fresh lemon juice overtop.
Per serving: Calories 520, Fat 32 g (Saturated 9 g, Trans 0 g), Cholesterol 55 mg, Sodium 1100 mg, Carbohydrate 43 g (Fibre 8 g, Sugars 5 g), Protein 18 g.
25 min
4 servings
$2.00/serving25 min4 servings$2.00/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a bowl, stir harissa sauce with mayonnaise. Stir in enough water to loosen mixture. This will be the finishing drizzle so it needs to be slightly runny.
- Grill lamb sausages and onion rings over medium-high heat, turning frequently, until sausages are cooked through and onions are lightly charred. Remove each from grill as they are done.
- Lightly toast hot dog buns on grill, if you wish. Spread both halves of buns with Hummus. Scatter bottom halves with fennel. Nestle warm sausages in centre of buns and top with onions. Drizzle with harissa sauce, then squeeze fresh lemon juice overtop.
Per serving: Calories 520, Fat 32 g (Saturated 9 g, Trans 0 g), Cholesterol 55 mg, Sodium 1100 mg, Carbohydrate 43 g (Fibre 8 g, Sugars 5 g), Protein 18 g.
