Piña Colada Pineapple Pizza

15 min
8 servings
$1.05/serving

This is a fun dessert for kids! Have fun topping pizza with fruit your family loves. For young chefs, contain the mess using ¹⁄₄ Sheet Pan Liners as a placemat.

Ingredients

1 cup 2% plain or vanilla Greek yogurt

2 tbsp Piña Colada Mix

1 pineapple, peeled and cored

1 cup chopped mixed fruit, such as kiwi, peaches

1 cup raspberries or blueberries

Preparation

In a bowl, stir together yogurt and mix. Set aside.
If necessary, peel and core pineapple. Slice into 8 rounds. Chop fresh fruit for the toppings and arrange them in Prep Bowls.
Spread about 2 tbsp yogurt on each slice of pineapple. Let everyone add their own toppings!

Nutritional Information

Per serving: Calories 90, Fat 1.5 g (Saturated 1 g, Trans 0 g), Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 19 g (Fibre 2 g, Sugars 14 g), Protein 3 g.

Tips

Lightly coat both sides of pineapple slices with oil, then grill 3-4 mins each side to soften pineapple and add to the sweetness.

Berries can be expensive, try looking for the ones that are on sale or defrost frozen berries.

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Prep Bowls (Set of 4)