Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
 | Gluten Free |
 | Non-GMO project verified |
 | Nut free (excludes coconut) |
- In a bowl combine first three ingredients together. Cover and chill until ready to use.
- Preheat grill to medium-high heat.
- In a large bowl, combine shrimps, olive oil, and aioli mix and toss to coat. Let shrimp marinate while grill is heating.
- Thread the shrimp on to 12” Metal Skewers. Grill 2–3 minutes per side or until shrimp are cooked through.
- Assemble tacos by placing coleslaw and warm shrimp in each tortilla and top with yogurt mixture and sprouts.
Try warming tortillas on the grill before building your tacos.
Serve with 1 cup mixed fresh veggies. Try cucumber and cherry tomatoes!
Per serving (2 tacos): Calories 310, Fat 7 g (Saturated 1 g, Trans 0 g), Cholesterol 195 mg, Sodium 580 mg, Carbohydrate 35 g (Fiber 5 g, Sugars 5 g), Protein 29 g.
14 - 16 min
4 servings
$4.25/serving
14 - 16 min4 servings$4.25/servingEpicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
| Gluten Free |
| Non-GMO project verified |
| Nut free (excludes coconut) |
- In a bowl combine first three ingredients together. Cover and chill until ready to use.
- Preheat grill to medium-high heat.
- In a large bowl, combine shrimps, olive oil, and aioli mix and toss to coat. Let shrimp marinate while grill is heating.
- Thread the shrimp on to 12” Metal Skewers. Grill 2–3 minutes per side or until shrimp are cooked through.
- Assemble tacos by placing coleslaw and warm shrimp in each tortilla and top with yogurt mixture and sprouts.
Try warming tortillas on the grill before building your tacos.
Serve with 1 cup mixed fresh veggies. Try cucumber and cherry tomatoes!
Per serving (2 tacos): Calories 310, Fat 7 g (Saturated 1 g, Trans 0 g), Cholesterol 195 mg, Sodium 580 mg, Carbohydrate 35 g (Fiber 5 g, Sugars 5 g), Protein 29 g.
