Herb & Garlic Dip
The perfect dip to go with crudités (use whatever’s in season, we love celery, peas, carrots, peppers & cucumbers).
Preparation
- In a bowl, combine dip mix, sour cream, and mayo.
Nutritional Information
Per serving (2 tbsp): Calories 70, Fat 6 g (Saturated 1.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 135 mg, Carbohydrate 3 g (Fiber 0 g, Sugars 1 g), Protein 1 g.
Tips
For optimum flavour let dip sit 20 min before serving.
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Herb & Garlic Dip Mix
116 Reviews