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HomeRecipesParmesan Pesto White Bean & Kale Soup
Parmesan Pesto White Bean & Kale Soup
Parmesan Pesto White Bean & Kale Soup
20 min
4 servings
$3.15/serving

Soup’s on! Keep cleanup to a minimum with this one-pot meal. With a generous helping of veggies and the power to warm you up on even the coldest of days, this soup is the perfect cozy hug after a long day at work. Who knew minimal effort and maximum flavour could be such a souper combo? 


Ingredients
Preparation
  1. Dice celery and potatoes into bite-sized pieces. Peel and dice carrots. Place vegetables in Round Steamer. Cover and microwave on high for 8 min, until vegetables are slightly tender.  
  2. Meanwhile, drain and rinse beans.
  3. Remove steamer from microwave and stir in beans, broth, and sauce mix. Carefully return to microwave; cook uncovered for 4 min. Stir in kale and microwave uncovered for an additional 2 min, until kale is slightly wilted.
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving: Calories 390, Fat 5 g (Saturated 1.5 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 430 mg, Carbohydrate 69 g (Fibre 17 g, Sugars 7 g), Protein 20 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Round Steamer Round Steamer
Round Steamer
55 Reviews
HomeRecipesParmesan Pesto White Bean & Kale Soup
Parmesan Pesto White Bean & Kale Soup
Recipe description
Parmesan Pesto White Bean & Kale Soup
Share it!

Ingredients
20 min
4 servings
$3.15/serving
Preparation
  1. Dice celery and potatoes into bite-sized pieces. Peel and dice carrots. Place vegetables in Round Steamer. Cover and microwave on high for 8 min, until vegetables are slightly tender.  
  2. Meanwhile, drain and rinse beans.
  3. Remove steamer from microwave and stir in beans, broth, and sauce mix. Carefully return to microwave; cook uncovered for 4 min. Stir in kale and microwave uncovered for an additional 2 min, until kale is slightly wilted.
What you'll need
Round Steamer Round Steamer
Round Steamer
55 Reviews
Perfectly Balance Your Plate

Serve with 1 cup chopped veggies and 2 tbsp Epicure Dip.

Nutritional Information

Per serving: Calories 390, Fat 5 g (Saturated 1.5 g, Trans 0.1 g), Cholesterol 10 mg, Sodium 430 mg, Carbohydrate 69 g (Fibre 17 g, Sugars 7 g), Protein 20 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →