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Power up your morning and stay full until lunchtime with these delicious four ingredient pancakes.
Top with 1⁄2 cup berries.
Per serving: Calories 340, Fat 8 g (Saturated 2.5 g, Trans 0 g), Cholesterol 210 mg, Sodium 115 mg, Carbohydrate 49 g (Fibre 5 g, Sugars 17 g), Protein 21 g.
Make ahead and freeze for a quick meal anytime. Simply reheat and eat.